Titre du document / Document title
Potato (Solanum tuberosum) Juice Exerts an Anticonvulsant Effect in Mice through Binding to GABA Receptors
Auteur(s) / Author(s)
MUCENIECE Ruta (1) ;
SALENIECE Kristine (1) ;
KRIGERE Liga (1) ;
RUMAKS Juris (1) ;
DZIRKALE Zane (1) ;
MEZHAPUKE Rudolfs (2) ;
KVIESIS Jorens (3) ;
MEKSS Peteris (3) ;
KLUSA Vija (1) ;
SCHIÖTH Helgi B. (4) ;
DAMBROVA Maija (2) ;
Affiliation(s) du ou des auteurs / Author(s) Affiliation(s)
(1) University of Latvia, Faculty of Medicine, Riga, LETTONIE
(2) Latvian Institute of Organic Synthesis, Riga, LETTONIE
(3) University of Latvia, Faculty of Chemistry, Riga, LETTONIE
(4) Department of Neuroscience, Uppsala University, Biomedical Centre, Uppsala, SUEDE
Résumé / Abstract
Naturally occurring benzodiazepines have been identified in regular food such as wheat and potato, but there is still no evidence that potato extracts can affect CNS responses in vivo. Here we found that undiluted potato juice and potato juice diluted with saline 1:2 administered 10 min intracisternally (i. c.) and 30 min per os before bicuculline exerted significant anticonvulsant activity in the bicuculline-induced seizure threshold test in mice. In vitro, potato juice from different harvests at dilution series from 10% to 0.000001%, diluted 100,000-fold, displaced 50% of γ-aminobutyric acid (GABA) receptor ligand [
3H]GABA and diluted 40-fold displaced 50% of [
3H]flunitrazepam from binding sites in mice forebrain membranes. The low content of diazepam (0.04 ± 0.01 mg/kg) determined by HPLC and mass spectrometry in the potato extracts could not sustain the anticonvulsant activity of potato juice in vivo; therefore we hypothesized that potato juice might contain GABA
A receptor GABA-site active compounds. The findings of this study suggest that potato juice as well as potato taken as food may have the capacity of influencing brain GABA-ergic activity.
Revue / Journal Title
Planta medica
ISSN
0032-0943
CODEN PLMEAA
Source / Source
2008, vol. 74, n
o5, pp. 491-496 [6 page(s) (article)] (12 ref.)
Langue / Language
Anglais
Editeur / Publisher
Thieme, Stuttgart, ALLEMAGNE
(1953)
(Revue)
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Localisation / Location
INIST-CNRS, Cote INIST : 9624, 35400017269797.0020
Nº notice refdoc (ud4) : 20266922